Join us for a day-long festival of food and comedy, with mouth-watering local food stalls, inspiring cheese pairing sessions and headline comedian George Egg, the infamous anarchist cook whose live crazy cooking shows promise to have you in stitches.
George Egg is the comedian who cooks. This award-winning, multi-sell-out, international-touring performer returns with a delightful show comprising the best bits from his previous acclaimed comedy-with-cooking shows, plus a few new surprises.
A culinary Bill Bailey, with chopping boards instead of keyboards. It is a multi-sensory delight to spend an hour with him
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Cheese and Beer pairing by Powder Monkey and Lyburn Farmhouse Cheesemakers
Cheese on the night is supplied by our friends at Lyburn Farm. They produce a variety of different hand made cheeses, all of which are made from their very own cows milk.
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Mark is the head brewer at Powder Monkey Brewing Co, having relocated to Gosport back in 2020 at the brewery’s inception. He transitioned into the industry from a background in science having studied for a master’s degree in biochemistry at Oxford University - where many nights were spent exploring the world of craft beer!
In this unique cheese pairing session Mark will be pairing local cheese to his award winning beers, explaining how different styles of beer compliment each variety of cheese.
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The pairing session is included in your ticket and will consist of 4 beers and 4 cheese varieties with a surprise extra.
Event: Saturday 3 February, 2.30pm
Ticket: £20 Advance / £25 OTD
